Chevron USA - Marine is accepting online applications for the position of Cook located on one of their US Flag fleet of vessels. Must have knowledge in general culinary preparations such as: making composed salads, cooking vegetables and starches, basic baking skills, snack preparation and sandwich ...
UC San Diego is hiring a talent pool of Senior Marine Cooks to support the dining needs of our seagoing research vessels. Under the general supervision of the Master, the Senior Marine Cook is responsible for the preparation of quality food/meals in a fast-paced, high-volume food service environment...
Assist Kitchen Manager / Line Cook with duties as needed. ...
Catering Cook<p>We are seeking an experienced Catering Cook to join our team. MUST HAVE 2+ years of CATERING COOKING EXPERIENCE. As a Catering Cook, you will be responsible for helping the Executive Chef prepare and execute meal services for our events ranging from 50 people - 200 people. Prep...
Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and p...
We are currently looking for hourly team members including: Line Cooks, Prep Cooks and Dishwashers. Position : Back of House:Line Cooks, Prep Cooks, & Dishwasher. ...
About this great opportunity: Burger King is currently looking for energetic personalities to join our growing team! If you have the passion for delivering excellent customer service and want a fun, fast paced environment then we want to hear from you! Here at Burger King your job really can be all ...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
This isnt any ordinary workplace; its the beginning of a bowled new career as a Cook with Bowlero Corp. As one of our talented Cooks, youll have the opportunity to bring our amazing menus to life. Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowlero...
Tomatina - JobID: 100-137585686 [Kitchen Staff / Food Prep] As a Prep Cook at Tomatina, you'll: Assist the Chef, Sous Chef, and BOH Supervisor in the Back of House operations; Provide seamless guest experiences, optimize profitability, and provide a safe and positive work environment; Work closely w...
Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.Frying chicken, making salads and sandwiches .Work in a fast-paced environment .Assist with stocking a...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
Prepares, cooks, and dispenses soups, sauces, meats, eggs, dairy products, vegetables, salads, salad dressing, fruits, pastries, desserts, breads, and beverages;cleans and maintains culinary utensils, equipment, and working areas with the assistance of helpers; assigns work and gives instruction and...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
May be required to work nights, weekends, and holidays.You will find the Minimum Requirements in the Class Specification.Job Application Package Checklist.The California Department of Forestry and Fire Protection (CAL FIRE) is California’s fire department and resource management agency.The orga...
Become a Cook at Danville Regional Rehab today! Now Hiring Full-Time or Part-Time Cooks for Evening Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of sanitation and food safety fo...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Ability to practice safe cooking procedures. Coordinate the cooking time of Bone-In Wings, ...
Because you’re not just cooking - you’re feeding people. A Denny’s Cook has a “Guests First" attitude, preparing food to set recipes following brand standards for proper food temperature and presenting it on a great-looking plate, all while maintaining a clean and sanitary work environment. Reportin...
Zachary’s Chicago Pizza - 100% Employee Owned Company.Born in Oakland, Bay Area Grown.PM SHIFTS AVAILABLE: START TIMES TYPICALLY 2PM, 3PM, OR 4PM - CLOSE.All applicants must have open availability on Friday evenings, and all day Saturdays and Sundays.Must be 16+ to work in the kitchen (We have limit...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
As a Pizza Hut team member, you can be the smiling face behind the counter that greets and serves the customers or a cook who makes things happen in the kitchen. ...
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
Because you’re not just cooking - you’re feeding people. A Denny’s Cook has a “Guests First" attitude, preparing food to set recipes following brand standards for proper food temperature and presenting it on a great-looking plate, all while maintaining a clean and sanitary work environment. Reportin...
Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. ...